SS Standard Pizza Oven

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MOQ : 1 Piece

SS Standard Pizza Oven Specification

Product Type
Pizza Oven

Material
Stainless Steel

Power Source
Electric

Flour Capacity
500-600 gm

Bowl/Pan Size
16 Inch

Automatic Grade
Semi-Automatic

Voltage
220-240 V

Temperature Range
50C to 350C

Speed
Fast Heating

Equipment Size
Standard

Dimension (L*W*H)
22 x 18 x 10 Inch

Weight
18-22 kg

Color
Silver

Heating Element
Top & Bottom Heating

Display
Analog Temperature Gauge

Control Type
Manual Knob

Usage/Application
Bakery / Restaurant / Commercial

Insulation
Refractory Stone Base

No. of Decks
Single Deck

Power Consumption
1.6-2 KW

Door Type
Front Loading

Suitable For
Homemade & Commercial Pizza

SS Standard Pizza Oven Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
500 Pieces Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About SS Standard Pizza Oven

Experience the invincible performance of the Latest SS Standard Pizza Oven-now at a reduced price for advance purchase. With a top-ranking, front-loading design and single deck, it features elite top and bottom heating for unbeatable results. Tailored for bakeries, restaurants, and commercial kitchens across India, this semi-automatic oven includes a manual knob control and analog temperature gauge. The refractory stone base ensures even heating, while the 16-inch pan size and fast heating function make it perfect for homemade or commercial pizzas. Stainless steel construction ensures durability and elite performance.

Versatile Use & Operation of SS Standard Pizza Oven

The SS Standard Pizza Oven is suitable for both commercial and homemade pizza lovers, designed for effortless use in bakeries and restaurants. Its user-friendly manual knob control and analog temperature display offer precision for every bake. The oven excels for quick pizza preparation or consistent baking due to its semi-automatic operation. To operate, preheat to the desired temperature, place your pizza on the refractory stone base, and monitor using the analog gauge for perfect results.

Delivery, Packaging, and Certification Information

Upon purchase order confirmation, your SS Standard Pizza Oven undergoes careful packaging to ensure secure drop-off at your specified location. Delivery typically occurs within a swift timeline after order completion, with tracking options available. The oven is dispatched in sturdy, certified packaging materials for ultimate safety during transit. Rest assured, all products adhere to elite manufacturing standards and come with necessary quality assurance certifications. For optimum satisfaction, the delivery process is streamlined from order to arrival.

FAQ's of SS Standard Pizza Oven:

Q: How does the SS Standard Pizza Oven ensure even baking?

A: The oven features top and bottom heating elements and a refractory stone base, distributing heat evenly across the pizza for consistent and perfectly baked results.

Q: What is the process for advance purchase and delivery of the oven?

A: Simply place a purchase order with the supplier; after order completion, delivery is promptly arranged with secure drop-off at your specified address, packaged to prevent any transit damage.

Q: Where can the SS Standard Pizza Oven be used most effectively?

A: This oven is ideal for bakeries, restaurants, and commercial kitchens, and also caters to home chefs aiming for professional-grade pizza results.

Q: What benefits does the refractory stone base provide?

A: The refractory stone base ensures superior heat retention and distribution, delivering crispy crusts and authentic textures on every bake.

Q: When should maintenance be performed on the oven?

A: Regular cleaning after each use and periodic checks of the heating elements and controls will help maintain top-ranking performance and extend the oven's lifespan.

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