Hot Kitchen Equipments

Explore our comprehensive range of Hot Kitchen Equipments, designed to meet the unmatchable standards of modern culinary needs. With over 7.0 years of industry expertise, we deliver elite solutions with products like the Single Burner Range Stock Pot, SS Chapati Cooking Range, SS Tandoor, SS Two Burner Range, and the SS Two Burner Chinese Range, tailored to ensure a seamless cooking experience. These customizable kitchen solutions are ideal for food businesses seeking streamlined operations and efficiency. Trending as an essential choice for professional kitchens, our Hot Kitchen Equipments promise unparalleled durability, energy efficiency, and user-friendly operation. Constructed from high-grade stainless steel, these units embody robustness and hygiene, making them perfect for demanding environments. While our supply ability spans All India, this exclusive combination of performance and practicality is available for a limited time, offering elite provision at an unmatchable quality benchmark. Designed for versatility, these units enable faster cooking, superior heat distribution, space-saving installations, and long-term cost-effectiveness. Whether enhancing your chapati production line or elevating the art of Chinese cuisine, our Hot Kitchen Equipments redefine kitchen productivity and innovation, ensuring your culinary operations remain ahead of the curve in terms of both reliability and impact. Upgrade to excellence with us today!

3 Burner Chinese Cooking Range

MOQ : 1 Piece

  • Application
  • Hotels, Restaurants, Commercial Kitchens, Catering Services
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • High volume, suitable for commercial kitchens
  • Color
  • Stainless Steel Silver
  • Control System
  • Manual control knobs
  • Dimension (L*W*H)
  • 66 x 24 x 34 (approx.)
  • Features
  • Three high-efficiency jet burners, individual gas control valves, drain and splash back, heavy duty pan supports, robust construction, easy-to-clean design, water inlet and drain provision
  • Installation Type
  • Free Standing
  • Material
  • Other, Heavy Gauge Stainless Steel
  • Material Grade
  • 304 Grade Stainless Steel
  • Power
  • Other, Manual gas operated
  • Power Source
  • Commercial LPG/PNG Gas
  • Processing Technology
  • Welded and machine finished
  • Shape
  • Rectangular
  • Size
  • Standard (Customizable on request)
  • Temperature Range
  • Adjustable with burner control knobs
  • Usage
  • Other, Chinese cuisine cooking, stir frying, deep frying, bulk food preparation
  • Voltage
  • Not Applicable (Gas Based)
  • Weight
  • Approx. 80-100 kg

SS Tandoor

MOQ : 1 Piece

  • Application
  • Commercial Kitchen, Restaurant, Hotel
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • 10-15 Pieces per Batch
  • Color
  • Silver
  • Control System
  • Manual Knob Control
  • Dimension (L*W*H)
  • 24 x 24 x 37 inch
  • Features
  • Rust Resistant, Durable Construction, Energy Efficient
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS304
  • Power
  • Other, 2200 W
  • Power Source
  • Electric/Gas
  • Processing Technology
  • Welded and Polished
  • Shape
  • Cylindrical
  • Size
  • Medium
  • Temperature Range
  • Upto 400C
  • Usage
  • Other, Making naan, roti, tandoori dishes
  • Voltage
  • 220 V
  • Weight
  • 55 kg

2 Burner Indian Cooking Range

MOQ : 1 Piece

  • Application
  • Commercial Kitchens, Hotels, Restaurants, Canteens
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • 2 Burners
  • Color
  • Silver/Metallic
  • Control System
  • Manual Knobs
  • Dimension (L*W*H)
  • 48 x 24 x 34 inches (approximate)
  • Features
  • Heavy Duty Construction, Easy Cleaning, High Thermal Efficiency, Sturdy Pan Support, Drip Tray Included
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS 304
  • Power
  • Other, Manual Gas Operated
  • Power Source
  • LPG/PNG Gas
  • Processing Technology
  • Welded Joint with Polished Finish
  • Shape
  • Rectangular
  • Size
  • Standard Commercial Size
  • Temperature Range
  • Up to 300C (varies depending on flame setting)
  • Usage
  • Other, Indian Cooking, Bulk Food Preparation
  • Weight
  • Approx. 55 kg

SS Chapati Cooking Range

MOQ : 1 Piece

  • Application
  • Commercial Kitchens, Restaurants, Hotels, Industrial Canteens
  • Automatic Grade
  • Semi Automatic
  • Capacity
  • 50-200 Chapatis per hour
  • Color
  • Silver
  • Control System
  • Manual
  • Dimension (L*W*H)
  • 1200 x 600 x 850 mm
  • Features
  • Corrosion resistant, Easy cleaning, Energy efficient, Gas and Electric compatible
  • Installation Type
  • Free Standing
  • Material
  • Other, Stainless Steel (SS)
  • Material Grade
  • SS 304 food grade
  • Power
  • Other, 2-3 kW
  • Power Source
  • Electric / LPG Gas
  • Processing Technology
  • Thermal Cooking
  • Shape
  • Rectangular
  • Size
  • Standard / Customized
  • Temperature Range
  • 50C to 300C
  • Usage
  • Other, For Making Chapatis / Rotis
  • Voltage
  • 220-240 V
  • Weight
  • 60-80 kg

SS Hot Plate

MOQ : 1 Piece

  • Equipment Type
  • Laboratory Hot Plate
  • Application
  • Lab, Industrial Heating, Culinary Uses
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • 1-5 Liters
  • Color
  • Silver
  • Control System
  • Thermostatic Control
  • Dimension (L*W*H)
  • 450 x 350 x 220 mm
  • Features
  • Corrosion resistant, Even heat distribution, Durable construction
  • Installation Type
  • Table Top
  • Material
  • Other, Stainless Steel (SS)
  • Material Grade
  • SS304
  • Power
  • Other, 1000-2000 W
  • Power Source
  • Electric
  • Processing Technology
  • Welded & Polished Finish
  • Shape
  • Rectangular
  • Size
  • Standard
  • Temperature Range
  • 50C to 300C
  • Usage
  • Other, Heating and Cooking
  • Voltage
  • 220-240 V
  • Weight
  • Approx. 6-8 kg

SS Barbeque Machine

MOQ : 1 Piece

  • Equipment Type
  • Barbeque Grill
  • Application
  • Commercial & Household BBQ
  • Automatic Grade
  • Manual
  • Capacity
  • 6-8 skewers at a time
  • Color
  • Silver
  • Control System
  • Manual Operation
  • Dimension (L*W*H)
  • 60 x 20 x 15 cm (Approximate)
  • Features
  • Portable, Corrosion Resistant, Easy to Clean, Durable Design
  • Installation Type
  • Table Top
  • Material
  • Stainless Steel
  • Material Grade
  • SS 202/304
  • Power
  • Other, No electrical power required
  • Power Source
  • Charcoal or Wood
  • Processing Technology
  • Welded Construction
  • Shape
  • Rectangular
  • Size
  • Medium
  • Temperature Range
  • Ambient to 350C (Dependent on charcoal/wood)
  • Usage
  • Other, Outdoor/Indoor Grilling
  • Weight
  • 7-10 kg (Approximate)

SS Tilting Type Braising Pan

MOQ : 1 Piece

  • Equipment Type
  • Tilting Type Braising Pan
  • Application
  • Commercial cooking, industrial kitchens
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • 60 Liters
  • Color
  • Stainless Steel Finish
  • Control System
  • Thermostat & Manual Tilting
  • Dimension (L*W*H)
  • 1200 x 900 x 850 mm
  • Features
  • Tilting mechanism, even heat distribution, energy efficient
  • Installation Type
  • Free Standing
  • Material
  • Other, Stainless Steel (SS)
  • Material Grade
  • SS304
  • Power
  • Other, 9 kW
  • Power Source
  • Electric
  • Processing Technology
  • Welded construction with polished finish
  • Shape
  • Rectangular
  • Size
  • Medium
  • Temperature Range
  • 50C to 300C
  • Usage
  • Other, Braising, sauteing, stewing, shallow frying
  • Voltage
  • 380-415 V
  • Weight
  • 110 kg

Single Burner Range Stock Pot

MOQ : 1 Piece

  • Application
  • Commercial Kitchens, Hotels, Restaurants
  • Automatic Grade
  • Manual
  • Capacity
  • Up to 50 litres (customizable)
  • Color
  • Stainless Steel/Silver
  • Control System
  • Manual Flame Control
  • Dimension (L*W*H)
  • 24 x 24 x 18 inches (approx.)
  • Features
  • High efficiency, easy cleaning, sturdy construction, heavy duty
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS 304 Grade
  • Power
  • Other, LPG Gas Powered
  • Power Source
  • Gas
  • Processing Technology
  • Welded & Polished Finish
  • Shape
  • Rectangular Base, Circular Burner Area
  • Size
  • Standard/Customizable
  • Temperature Range
  • Up to 350C
  • Usage
  • Other, Boiling, Cooking, Stock Preparation
  • Weight
  • Approx. 18 Kg

SS Single Burner Range

MOQ : 1 Piece

  • Equipment Type
  • Commercial Gas Burner Range
  • Application
  • Commercial kitchen, Restaurant, Hotel, Canteen
  • Automatic Grade
  • Manual
  • Capacity
  • Single Burner
  • Color
  • Silver
  • Control System
  • Manual gas valve rotation
  • Dimension (L*W*H)
  • 24 x 24 x 32 inches (approx.)
  • Features
  • Corrosion-resistant body, Heavy duty construction, Easy to clean
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS 304
  • Power
  • Other, Not Applicable (Gas Operated)
  • Power Source
  • LPG Gas
  • Processing Technology
  • Welded & Polished Finish
  • Shape
  • Rectangular
  • Size
  • Standard Commercial Size
  • Temperature Range
  • Adjustable as per Gas Flow
  • Usage
  • Other, Cooking and Boiling
  • Weight
  • 24-28 kg (approx.)

SS Two Burner Range

MOQ : 1 Piece

  • Equipment Type
  • Commercial Gas Range
  • Application
  • Commercial kitchen, Hotels, Restaurants, Canteens
  • Automatic Grade
  • Manual
  • Capacity
  • 2 Burners
  • Color
  • Silver
  • Control System
  • Manual Knob Control
  • Dimension (L*W*H)
  • 1200 mm x 600 mm x 850 mm (approx.)
  • Features
  • Heavy-duty construction, High heat efficiency, Easy to clean, Rust-resistant, Sturdy legs, Removable drip trays
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS 304 Food Grade
  • Power
  • Other, LPG Operated
  • Power Source
  • Gas (LPG/PNG)
  • Processing Technology
  • Welded and Polished
  • Shape
  • Rectangular
  • Size
  • Standard/Customizable
  • Temperature Range
  • Ambient to High Flame
  • Usage
  • Other, Cooking food
  • Weight
  • 40 - 50 kg (approx.)

SS Three Burner Range

MOQ : 1 Piece

  • Equipment Type
  • Three Burner Cooking Range
  • Application
  • Commercial kitchens, Hotels, Restaurants, Canteens
  • Automatic Grade
  • Manual
  • Capacity
  • Suitable for commercial kitchen use
  • Color
  • Silver
  • Control System
  • Manual knobs
  • Dimension (L*W*H)
  • 60 x 24 x 34 inches (approx.)
  • Features
  • Three high-efficiency burners, Heavy-duty pan support, Easy to clean, Drip trays included
  • Installation Type
  • Free standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS 304
  • Power
  • Other, N/A (LPG/NG based)
  • Power Source
  • LPG or Natural Gas
  • Processing Technology
  • Welded assembly, Brushed finish
  • Shape
  • Rectangular
  • Size
  • Standard (customizable as per requirement)
  • Temperature Range
  • Adjustable via burner control
  • Usage
  • Other, Cooking/Burning food
  • Weight
  • Approx. 40-55 kg

SS Four Burner Range

MOQ : 1 Piece

  • Equipment Type
  • Four Burner Range
  • Application
  • Hotels, Restaurants, Commercial Kitchens
  • Automatic Grade
  • Manual
  • Capacity
  • Four Burners
  • Color
  • Silver
  • Control System
  • Manual Knobs
  • Dimension (L*W*H)
  • 60 x 24 x 34 (approx)
  • Features
  • High durability, Easy to clean, Efficient heat distribution
  • Installation Type
  • Free Standing
  • Material
  • Other, Stainless Steel (SS)
  • Material Grade
  • SS 304
  • Power
  • Other, Depends on gas supply
  • Power Source
  • LPG/PNG Gas
  • Processing Technology
  • Welded and polished finish
  • Shape
  • Rectangular
  • Size
  • Standard Commercial Size
  • Temperature Range
  • Up to 300C (approx)
  • Usage
  • Other, Cooking multiple dishes simultaneously
  • Weight
  • Approx 40-50 kg

Electrical Deep Fat Fryer

MOQ : 1 Piece

  • Equipment Type
  • Deep Fat Fryer
  • Application
  • Commercial & Domestic
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • 6 Liters
  • Color
  • Silver
  • Control System
  • Thermostatic
  • Dimension (L*W*H)
  • Approx. 285 x 450 x 300 mm
  • Features
  • Removable tank, Overheat protection, Cool-touch handle, Indicator lights
  • Installation Type
  • Countertop
  • Material
  • Stainless Steel
  • Material Grade
  • 304 Grade Stainless Steel
  • Power
  • Other, 2000 W
  • Power Source
  • Electric
  • Processing Technology
  • Deep Frying
  • Shape
  • Rectangular
  • Size
  • Standard
  • Temperature Range
  • 50C - 200C
  • Usage
  • Other, Frying
  • Voltage
  • 220-240 V
  • Weight
  • 8 kg

SS Two Burner Chinese Range

MOQ : 1 Piece

  • Application
  • Commercial kitchens, restaurants, hotels
  • Automatic Grade
  • Other, Semi-Automatic
  • Capacity
  • 2 Burners
  • Color
  • Silver
  • Control System
  • Manual knobs for flame control
  • Dimension (L*W*H)
  • Approx. 60 x 30 x 34
  • Features
  • Heavy duty, high flame burners, easy to clean, includes water tap & drain, splashback, leg stands
  • Installation Type
  • Free Standing
  • Material
  • Stainless Steel
  • Material Grade
  • SS 304 / SS 202
  • Power
  • Other, Manual Gas operated
  • Power Source
  • LPG/PNG Gas compatible
  • Processing Technology
  • Welded
  • Shape
  • Rectangular
  • Size
  • Standard Commercial Size
  • Temperature Range
  • Adjustable, suitable for Chinese cooking
  • Usage
  • Other, For preparing Chinese food dishes
  • Weight
  • Approx. 55-65 kg


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